Grown predominately in the cool climate area of Monterey, where the cool afternoon winds lengthen the growing season, allowing the intricate fruit flavors to develop while preserving crucial acidity. The result is a crisp, fresh wine with a long, lush, tropical finish.
Citrus and tropical fruit flavors are balanced with light notes of vanilla and toasty oak. The round palate leads into a long finish with a touch of butterscotch.
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